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33cm Flat Bottom Wok Carbon Steel used most for stir frying but can be used for shallow frying, deep frying and Chinese soups. Can be used on both gas and electric cookers.Size: 330mm
Made from Carbon Steel it can withstand high temperatures and is suitable for use on all cookers including induction. The natural wood handle is attractive and practical as it stays cool.Size: 330mm
33cm Round Bottom Wok Carbon Steel, used for shallow frying, deep frying and Chinese soups as well as stir frying. More suitable for cookers with a gas burner that can hold a round shape.Size: 330mm
Non-stick wok perfect for quick and healthy cooking, ideal for a natural and healthy cuisine with little fat.
Extra thick aluminium: steady rise in temperature; uniform diffusion of heat across the skirt.
High-end coating consisting of 5 layers: professional quality resistance; optimal slip; designed for heavy use.
Riveted iron handle with Fren...